Today’s Farm News
And just like that, our 39th season of growing has come to a close!
As we reflect on this season, we feel so much gratitude. From June through October, we had a wonderful season filled with amazing crops, new experiences, and so many special memories.
🍓 Strawberries: One of our best strawberry crops in years, with our late season strawberries lasting all the way into mid-October!
🫐 Blueberries: A fantastic eight-week season, one of our favorite parts of the year
🍒 Cherries & Peaches: Delicious and plentiful!
🌽 Corn: One of the stars of the season, especially our roasted corn on fall weekends.
🌸 Flowers: Our beautiful flower gardens brightened up the farm all summer and fall. Our dahlias have become quite popular and we love seeing all the creative bouquets you all make
🍎🎃 Apples & Pumpkins: The peak of our season! We introduced several new apple varieties that our customers loved, and our new pumpkin photo ops were a big hit!
This season also brought more events, live music, and lots of new food items to enjoy. It was a season full of growth, and we couldn’t have done it without our incredible team. With more than 100 people on staff, every single person plays a vital role in making Parlee Farms what it is. We are so grateful for their hard work and dedication!
And to our wonderful customers, thank you for supporting our family farm. Your visits, kind words, and continued support mean more to us than you know. You are the reason we get to do what we love, year after year. ❤️
Now, we’ll spend the winter reflecting on this season and dreaming up new ideas for 2027. We can’t wait to share what’s next!
Thank you for being part of our 39th season. We’ll see you in June! 🌱
With gratitude,
The Parlee Family
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